Chef Manager - B&I Contract Catering Location: Leamington Spa Salary: Up to £30,000 MONDAY TO FRIDAY
We are recruiting for a strong and innovative Chef Manager
to join this lovely B&I unit in Leamington Spa.
You must be a CRAFT trained chef and value a hands-on approach as you will be leading a team of chefs and front of house staff to achieve the best possible results. You will also be responsible for the whole food offering, from writing and costing menus to daily food production and staff development.
My client is a growing Contract Caterer who has a solid history of quality catering across their portfolio.
They are 100% fresh food led business so want to see individuals who share that sentiment and are willing to push the boundaries of culinary excellence. The Role:
As Chef Manager
you will have responsibility for all areas of the dining facility. The offering ranges from classic and modern style cuisine for breakfast and lunch along with salad bar/deli bar & desserts.
You will manage a team of chefs and front of house staff to cater for around 350 people per service of breakfast and lunch.
This is a key site for my client and the successful applicant will need to have an exceptional record of dealing directly with the client on site and be comfortable with being a constant presence Front of House. The Successful Candidate:
- Craft Trained
- Excellent finances are essential
- Hard working and happy to get their hands dirty
- You will be experienced in hospitality and service
- Excellent communicator
- Motivated and a strong leader
- Strong client relationships
- Always willing to go the extra mile
- Excellent customer service skills
This is a fantastic opportunity for an exceptional chef to achieve work life balance without compromising on superb quality.
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