10,133 Food Critic Jobs

  • Sous Chef
    • Jubilee Hospitality
    • Moreton in Marsh, ENG, GB
    Job Description £35,000 Salary40 Hours Per Week | Daytime Hours Only | Moreton-in-Marsh Were recruiting on behalf of a busy and well-established garden...
    20 Jun
  • Evening Chef
    • Jubilee Hospitality
    • London, ENG, GB
    Job Description Evening Chef de Partie , NW1 London £35k Monday - Friday Our client is looking for a passionate and enthusiastic Evening Chef de...
    20 Jun
  • Head Chef
    • Deep Hospitality
    • London, ENG, GB
    Job Description Head Chef Flagship Opening,BoroughPremium burgers. Fresh ingredients. Consistent standards. One of London's most exciting new food...
    20 Jun
  • Night Service Head Chef - Hemel Hempstead
    • B&I (Business and Industry)
    • Hemel Hempstead, ENG, GB
    Job Description Night Head Chef - Hemel Hempstead Up to £36,996 per annum (DOE) Sunday - Thursday 6pm - 2am Are you a passionate and experienced chef...
    20 Jun
  • Assistant Restaurant Manager
    • Platinum Recruitment Consultancy
    • Kelso, SCT, GB
    Job Description Role: Assistant Restaurant Manager Location: Kelso, Scotland Salary / Rate of pay: £32,000 per annum + Gratuities Platinum Recruitment...
    18 Jun
  • General Catering Manager - Kettering
    • B&I (Business and Industry)
    • Kettering, ENG, GB
    Job Description General Catering Manager - Kettering 40 Hours Per Week £41,760 per annum (DOE) We are looking for an experienced and passionate...
    20 Jun
  • Deputy Manager - Restaurant - QSR
    • Mansell Consulting Group Ltd
    • Sheffield, ENG, GB
    Job Description Deputy Manager – Casual Dining Restaurant Group MCG Recruitment are delighted to be supporting a fast-growing, well-established...
    20 Jun
  • Chef Manager
    • Caterplus
    • Knaresborough, ENG, GB
    Job Description Caterplus - More Than a Meal, It's a Community At Hill View Manor within Caterplus, we don't just serve food - we create warm,...
    20 Jun
  • Floor Manager
    • Brasserie Zedel
    • London, ENG, GB
    Job Description Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating...
    20 Jun
  • Commis Chef
    • Mount Royal Hotel Edinburgh
    • Edinburgh, SCT, GB
    Job Description Mount Royal Hotel Edinburgh by the Unlimited Collection is seeking a charmingand engaging Commis Chefwith a passion for service...
    20 Jun
  • Chef de Partie
    • Duck & Waffle
    • Edinburgh, SCT, GB
    Job Description Your Role: Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow....
    20 Jun
  • 2nd Chef
    • Caterplus
    • Chislehurst, ENG, GB
    Job Description Caterplus - More Than a Meal, It's a Community At Prince George Duke of Kent Court within Caterplus, we don't just serve food - we...
    20 Jun
  • Chef De Partie - Kettering
    • B&I (Business and Industry)
    • Kettering, ENG, GB
    Job Description Chef de Partie - Kettering 20 Hours Per Week £15.15 per hour Join an Exciting New Kitchen Team We are looking for a skilled and...
    20 Jun
  • Assistant Manager
    • Appetite 4 Recruitment
    • London, ENG, GB
    Job DescriptionAssistant Manager - Pub & Hotel Salary of £27,000 - £30,000 + performance bonus Career progression opportunities Ongoing training and...
    20 Jun
  • Chef De Partie - Martlesham Ipswich
    • Blue Arrow Norwich
    • Martlesham Heath, ENG, GB
    Job Description We are proud to be working with our prestigious client who is looking for a Chef De Partie in Martlesham Suffolk. If you are passionate...
    19 Jun
  • Night-shift Chef Duty Manager - Sutton Coldfield
    • B&I (Business and Industry)
    • Sutton Coldfield, ENG, GB
    Job DescriptionNight shift Chef Manager Amazon EMA4 Eurest Salary: £34,000 per annum Plus Night Enhancements: 67p per hour (weekday nights) £1.05 per...
    20 Jun
  • Senior Sous Chef
    • Brasserie Zedel
    • London, ENG, GB
    Job Description Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating...
    20 Jun
  • Assistant Restaurant Manager
    • The Ivy Collection
    • Belfast, NIR, GB
    Job Description The Ivy Belfast provides a lively all-day dining experience in the heart of the city. It combines modern sophistication with a warm and...
    20 Jun
  • Weekend Sous Chef - Poole
    • Compass Group
    • Poole, ENG, GB
    Job Description Sous Chef Location: Poole Working Pattern: Saturday and Sunday 7:30am to 3:30pm Hourly rate: £16.00 per hour Are you ready to bring...
    20 Jun
  • Sous Chef Monday - Friday
    • Compass Group
    • Birmingham, ENG, GB
    Job Description Compass Group Plc is a £20 billion turnover, global organisation and the world's leading provider of food and support services. With...
    20 Jun