41,585 Food Industry Jobs

  • Assistant Manager
    • CH&CO
    • Ditchling, ENG, GB
    Job DescriptionWe're recruiting an experienced Assistant Catering Manager who is passionate about exceptional food and world-class customer service, and...
    08 Aug
  • Head Chef
    • Athena Resourcing Solutions
    • Bromley, ENG, GB
    Job Description Head Chef / Senior Sous Country Club\nLocation:Bromley / Hayes South East London / Kent Salary:£50 60,000\nAs theHead Chef, you will be...
    01 Aug
  • Restaurant Floor Manager
    • Delamina
    • London, ENG, GB
    Job Description \n \n About Us\n Delamina Townhouse is the newest addition to the Delamina group, created by husband-and-wife team Amir and Limor Chen...
    08 Aug
  • Junior Sous Chef
    • Bulls Head Earlswood
    • Earlswood, ENG, GB
    Job Description Were looking for an enthusiastic Junior Sous Chef to help drive our skilled kitchen team.\nAs Junior Sous Chef you are a vital part of...
    08 Aug
  • Chef de Partie
    • Global Highland Limited
    • Kirkwall, SCT, GB
    Job Description The Opportunity\nOur client, a boutique hotel in Orkney, is looking for an experienced Chef de Partie to join their kitchen brigade....
    20 Jul
  • Bar Deputy General Manager, Central London £45/48,000
    • COREcruitment International
    • London, ENG, GB
    Job Description Bar Deputy General Manager, Central London £45/48,000\n Award-winning group, with a new opening in 2026/2027\nFancy working in one of...
    08 Aug
  • Chef de Partie
    • Taste Hospitality Recruitment Ltd
    • Ambleside, ENG, GB
    Job Description Chef de Partie Cumbria Country Inn Live In\nWe are recruiting a Chef de Partie to join a busy and popular inn in the heart of the Lake...
    08 Aug
  • Chef de Partie
    • Gateway Hospitality Recruitment
    • Wickhamford, ENG, GB
    Job Description Excellent Chef de Partie role in Restaurant for Enthusiastic CheF\n \n Our client in the Evesham area is recruiting a Chef de Partie...
    08 Aug
  • Sous Chef Braai Bird
    • Kudu Collective
    • London, ENG, GB
    Job Description Sous Chef\nBraai Bird, London \nBraai Bird is part of the Kudu Collective family founded by husband and wife duo Amy & Patrick in 2017....
    08 Aug
  • Sous Chef
    • Gateway Hospitality Recruitment
    • Hay-on-Wye, WLS, GB
    Job Description Excellent Sous Role in Country Hotel - Excellent Career Opportunity \n A Fantastic opportunity had arisen at our client based in on the...
    08 Aug
  • Chef de Partie
    • Urban Pubs and Bars Limited
    • London, ENG, GB
    Job Description \n We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new...
    08 Aug
  • Restaurant Manager
    • Penny Cook Recruitment
    • Wimborne Minster, ENG, GB
    Job Description Salary: £34-36,000 per annum (dependent on experience)\nFull-time - permanent - straight daytime shifts - alternate weekends off \nOwn...
    08 Aug
  • Deputy General Manager
    • Compass UK & Ireland
    • Belfast, NIR, GB
    Job DescriptionWe're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can...
    01 Aug
  • Catering Supervisor
    • Compass Group
    • Killinghall, ENG, GB
    Job DescriptionWe're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who...
    08 Aug
  • Chef (Emirati & Arabic Cuisine)
    • UK Mission Enterprise Ltd
    • Southall, ENG, GB
    Job DescriptionChef - Southall\n \n \nAbout Us \n Join our talented kitchen team as a Chef, where your passion for food and creativity will help...
    08 Aug
  • Catering Supervisor - Asda
    • One Retail
    • Wigan, ENG, GB
    Job DescriptionWe're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who...
    08 Aug
  • Head Chef
    • Select Recruitment Specialists Ltd
    • Stoke Ferry, ENG, GB
    Job DescriptionHead Chef | Full Menu Autonomy | Downham Market | Up to £40,000\nUp to £40,000 | 40-45 Hours | Fresh Food Gastro Pub | Creative...
    08 Aug
  • Waiter/Waitress
    • The BoTree
    • London, ENG, GB
    Job Description \n The BoTree Wellness Club is a private members club blending wellness, culture and social connection. We are seeking...
    08 Aug
  • Waiter
    • The Ivy Collection
    • Edinburgh, SCT, GB
    Job Description Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants,...
    08 Aug
  • Commis Chef
    • Courtyard by Marriott Glasgow SEC
    • Glasgow, SCT, GB
    Job Description Commis Chef - Courtyard by Marriott Glasgow SEC\nFull time contract\nGross hourly rate - £13.47\nWe have a fantastic position for...
    08 Aug