Firehouse Grill Junior Kitchen Manager

Join Our Team as a Junior Kitchen Manager!

Are you ready to turn up the heat, lead a dynamic kitchen team, and embrace the festive spirit? At Butlin’s, we believe that great holidays start with incredible food, and we’re on the lookout for an energetic and passionate Junior Kitchen Manager to run the pass at our vibrant, open-kitchen restaurant: the Firehouse Grill!

From mouth-watering chargrilled favorites and juicy chicken to our signature build-your-own burgers and epic sharing platters, you’ll be at the heart of the culinary action. Our open kitchen allows guests to witness the magic unfold live, making every meal an unforgettable experience!

Why You Should Join Us

At Butlin’s, we think our chefs are truly special. If you’re a spirited leader who thrives in a fast-paced environment, loves to have fun, and can inspire a large team under the spotlight, this is your moment to shine!

Your Role

As a Junior Kitchen Manager, you’ll:

• Work a 40-hour week spread over 5 days out of 7, with flexibility for late-night shifts during our fantastic adult breaks.
• Receive clear training schedules and personal development plans to fast-track your hospitality career.
• Collaborate with an amazing team in an exciting resort environment where no two days are ever the same.

Key Responsibilities

In this role, you will:

• Lead by example in full view of our guests, maintaining high energy and flawless presentation standards.
• Take full responsibility for managing margins, controlling costs, and hitting food budgets.
• Run daily briefings and mentor your chefs to unleash their potential and foster a fun, high-performing culture.
• Drive strict accountability for all health, safety, and hygiene regulations.
• Step up to manage the kitchen confidently whenever the Kitchen Manager is away.

What We’re Looking For

To join our team, you should have:

• A proven track record in a similar kitchen leadership role.
• A certified Level 3 Food Safety qualification.
• A hard-working, reliable attitude.

About Butlin's

Did you know that Billy Butlin was the first person to introduce dodgems to the UK? That’s right—fun is in our DNA! For almost 90 years, we’ve been delighting guests with unforgettable experiences. Our team members often say that one of the best things about working at Butlin’s is our vibrant culture.

As the Home of Entertainment, we go all out to provide our guests with an 'Altogether More Entertaining and Fun Break', from action-packed family holidays to adult-only Big Weekenders, all brought to life through our three mighty values:

• Create Smiles
• Get Stuck In
• Care For Each Other

If you’re looking for a role where you can truly make a difference and be part of a team that cares, we think you’ll fit right in!